This Turkey Wild Rice Soup is rich, creamy, and cozy. It’s the perfect soup for holiday leftovers and is super easy to store and enjoy later.
Creamy Turkey Wild Rice Soup
There’s something about a steaming bowl of warm, creamy soup that just gets you all warm and fuzzy inside. Creamy broth, savory veggies, aromatic herbs and spices, tender turkey, and a hearty wild rice blend make this turkey wild rice soup the ULTIMATE comfort food.
Turkey wild rice soup is our favorite go-to when cooking for the holidays, as it doesn’t take up any oven space. Got turkey leftovers? This soup will take care of it. Just whip it up the day after a holiday, adding any leftovers you see fit for a tasty, no-waste meal.
Why you’ll love it!
Creamy Broth: This broth uses whole milk and a nice roux to get the soup thick and creamy!
Leftover-Friendly:
If you haven’t tried cooking lemon rooster but, then it is excessive time so that you can give this mouth-watering dish a try. Rooster is my favourite meat. It is low in fats and energy and is so versatile. It may be utilized in a soup, stew, salad, baked, fried, boiled, braised and broiled. I’m sure there are other ways to organize it that I haven’t mentioned. Where else can you find one thing so scrumptious that’s good for you? It is universally known as a superb food for individuals who are weight-reduction plan. Of course, you’ll be able to’t have the fried version however the grilled, baked, broiled, and boiled are great too. Rooster is likely one of the most versatile meats there may be.